The Brunch Menu

10am – 3pm


Soup of the Day – $6.5
Giant Beans– Cherry tomatoes, parsley, red onion, hard-boiled egg and red wine vinaigrette – $9.5
Mediterranean Meatballs– Tomato sauce and shaved parmesan cheese – $11
Calamari Fritti– with cocktail Sauce – $12
Dolma– Stuffed grape leaves, rice, pine nuts, currant and mint-yoghurt – $8
Warm Humus– with lavash chips – $8
Zucchini Cakes– with mint yoghurt – $10
Halikarnas Karides -Baked Prawns with Ouzo, feta cheese and fresh tomato – $14
Flaming Hellumi Cheese– with pear and tomato – $12
Spanakopita– Filo dough stuffed with spinach and feta cheese – $9
Meze Sampler– Humus, tzatziki, zucchini cakes, dolma, giant beans, mixed olives w/ pitta bread – $19
Flat Bread– Air dried cured beef, caramelized onion, Asiago and mozzarella cheese – $11

*add grilled chicken skewer- $6, grilled salmon- $8, Lamb tenderloin skewer- $8

Greek Salad-Tomatoes, cucumber, green bell pepper, red onion, parsley,
lemon dressing, olives & feta cheese – $10
Braised Beets Salad-Spring mixes, goat cheese and honey balsamic vinaigrette – $10
Roka Salad-Wild arugula, walnuts, dried apricot, red onions, cherry tomatoes, gorgonzola cheese
and pomegranate vinaigrette – $10
Organic Spring Mix Salad-Tomato, carrot, parmesan cheese, croutons
and balsamic vinaigrette dressing – $9


Chicken Kebab Combo Plate– bulgur-chickpeas pilaf, vegetables and soup – $14
Lamb Burger– Grilled onion, tomatoes, butter lettuce, choice of
feta or cheddar cheese and roasted potatoes – $15
Orecchiette Pasta with Chicken –Sun dried tomato, basil, broccoli and shaved parmesan – $19
Baked Chicken Thighs –Stuffed with Fontina cheese and spinach, mushroom marsala cream sauce
Served with Brussel sprouts and polenta cake – $24
Grilled Fresh Salmon -White wine, rock shrimp, hearts of palm sauce and served with potato cake and broccoli – $25
Imam Bayildi– Italian eggplant stuffed with bell pepper & onion and served with Israeli Couscous, feta cheese and tomato sauce- $17
Musakka– Roasted eggplant, potatoes, spiced ground beef, béchamel & tomato sauce – $18
Mixed Grilled Shish Kebabs– Chicken Kebab & Lamb Tenderloin Kebab
served w bulgur-chickpeas pilaf & vegetables – $22
Talas– Filo wrapped chicken breast, vegetables, asiago cheese, currants,
green apple and coconut curry sauce – $19.5

*No Substitution for Combo Plate
* Consuming raw or undercooked meats, seafood, cheese and eggs may Increase the risk of food borne illness.
* An automatic service fee of 18 percent will apply to parties of six or more.
Executive Chef Muhammet Culha

*all sandwiches come with choice of house salad, roasted potatoes or soup

Grilled Chicken Tenderloin Pita Wrap – $13.5
Butter lettuce, pepperoncini peppers, caramelized red onions and basil pesto aioli sauce
Grilled Salmon Sandwich – $14.5
Arugula, tomato, cilantro lime capers aioli
Short Ribs Sandwich – $16
Caramelized onion, cheddar cheese and spicy horse radish sauce
Grilled Vegetables Sandwich – $13
Eggplant, zucchini, bell pepper, humus spread, tomato and butter lettuce

Omelets & Eggs
10am – 3pm

*All omelets & eggs comes with Roasted Potatoes and Fresh fruits

Greek Omelet – $13
Feta, spinach, red onion, tomato, Kalamata olives
Menemen – $13
2 eggs, green bell pepper, scallion, fresh tomato
Cheese Omelet – $12.5
Parmesan, Mozzarella and American cheese
Egg White Omelet – $12.5
Artichoke hearts, avocado and spinach
Frittata Seafood – $15.5
Fresh salmon, calamari, tomato and fresh dill
Butternut Squash Frittata – $13
Roasted butternut squash, cherry tomato and red bell pepper
Short Ribs Hash – $16
With 2 eggs sunny side up
The Lokanta – $16
Scrambled eggs, spanakopita, smoked chicken apple sausage
Eggs Benedict – $14
Poached Eggs, hollandaise sauce and bacon
Vegetarian Eggs Benedict – $14
Eggplant, spinach, Mushroom, poached eggs and hollandaise sauce
French Toast – $12.5
Brandy poached banana, mascarpone cheese and pure maple syrup
2 Eggs Your Way – $12
w/ roasted potato and fresh fruits


Bottomless Mimosa – $12
(*with purchase of an entrée)
Mimosa – $8
Bloody Mary – $8
Screw Driver – $8
Bellini – $8
Kir Royal – $8


Avocado – $1.5
Fresh Fruits – $5
Roasted Potatoes – $6
Greek Yoghurt – $3
Chicken Apple Sausage – $4
Mini Tzatziki – $2.5
Bacon – $2

*No Substitution for Combo Plate