Prix Fixe Menu - Dinner


$29 pp. (+ Tax+ %18 Gratuity )

 

 First Course (choose one)

Organic Spring Mix Salad

Soup of the Day

Entree (choose one)

Grilled Chicken Kebab
Marinated Chicken Kebabs served with rice pilaf , tomato – red cabbage salad and tzatziki

Mussaka
Roasted Eggplant, potato, spiced ground beef, béchamel and tomato sauce

Roasted Eggplant Roll-Up (Vegan)
Zucchini, carrot, celery, onion and leek served with orzo pasta

 

* Consuming raw or under cooked meats, seafood, cheese or eggs may Increase the risk of food borne illness.
Executive Chef Ilkcan Ogul

$39 pp. (+ Tax+ %18 Gratuity)

 

First Course (choose one)

Organic Spring Mix Salad

Soup of the Day

Main Course (choose one)

Grilled Mix Kebab
Marinated Chicken and Lamb Shish Kebabs served with rice pilaf , tomato – red cabbage salad and tzatziki

Musakka
Roasted Eggplant, potato, spiced ground beef, béchamel and tomato sauce

Roasted Eggplant Roll-Up (Vegan)

Zucchini, carrot, celery, onion and leek served with orzo pasta

Penne Pasta
Eggplant, fresh tomato, Kalamata olives, feta cheese and marinara sauce

Desserts (choose one)

Homemade Flourless Chocolate Cake

Homemade Baklava

 

 

Consuming raw or under cooked meats, seafood, cheese or eggs may Increase the risk of food borne illness.
Executive Chef Ilkcan Ogul