BRUNCH (10 AM ~ 2:30 PM)
$19
2 Eggs Your Way
With roasted potatoes
$19
$22
Greek Omelet
Spinach, red onion, Tomato,Kalamata olives, feta cheese and roasted potatoes
$22
$21
Avgokalamoura
Gyro meat omelet, chopped tomato, mozzarella cheese, roasted potatoes
$21
$26
Seafood Frittata
Eggs with salmon, calamari, prawns and roasted potatoes
$26
$29
Avocado & Eggs Toast
Over sour dough toast, roasted potatoes
$29
$24
The Lokanta
Scrambled eggs, spanakopita, chicken apple sausage and roasted potatoes
$24
$36
Steak & Eggs
Grilled Skirt steak with 2 eggs of your choice and potatoes
$36
$22
Shakshuka
Eggs poached in tomato sauce, roasted eggplant, onions, garlic and toasted pitta bread
$22
Eggs Benedict
Classic 21 / Smoked Salmon 23
$23
Smoked Salmon Bagel
Smoked salmon, mascarpone cheese, capers, red onions, toasted bagel, arugula salad
$23
$22
Breakfast Salad
Fried Eggs, spring mix, avocado, cannelloni beans, gorgonzola cheese, red onions, tomatoes, balsamic vinegar dressing
$22
$19
French Toast
Mascarpone cheese, maple syrup and berries
$19
*Consuming raw or undercooked meats, seafood, cheese and eggs may increase the risk of food borne illness.
*An automatic service fee of 18% will apply to parties of six or more.
Executive Chef Muhammet Culha

